Wednesday, July 6, 2011

Style, Makeup, and Men in the Kitchen: Herb Infused Scrambled Eggs



This is quite easy to make. don't put too much garlic powder or paprika because they are very strong spices and you aren't trying to ward off vampires lol. Obviously you don't have to do everything the way I do it so you can add or leave out certain things, and you don't need to make the toast, I just thought it'd be a nice touch and because i was in the mood to have some.

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